Macaroni With Broccoli - cooking recipe

Ingredients

1 lb. macaroni
1 lb. fresh or frozen broccoli
1/4 c. olive oil
2 cloves garlic
1/2 tsp. black pepper
1/4 c. grated cheese

Preparation

Cook macaroni.
Drain and reserve 3 cups liquid.
Set aside. Cook broccoli and set aside.
In a large saucepan, brown garlic with oil and pepper.
Add drained macaroni and broccoli with the 3 cups reserved liquid.
Simmer about 10 minutes.
Top with grated cheese.