Salmon-Noodle Baked Dish - cooking recipe

Ingredients
    1 can (15 oz.) salmon
    3 eggs, well beaten
    2 c. dry noodles, cooked
    3 Tbsp. butter
    3 Tbsp. flour
    3 c. milk
    salt
Preparation
    Cook noodles.
    Combine the salmon and eggs with the noodles. Cook the butter, flour, milk and salt for a white sauce.
    Pour the white sauce over the noodle mixture.
    Mix well.
    Put the mixture into a well-greased baking dish.
    Bake 1 hour in moderate oven.

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