Salmon-Noodle Baked Dish - cooking recipe
Ingredients
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1 can (15 oz.) salmon
3 eggs, well beaten
2 c. dry noodles, cooked
3 Tbsp. butter
3 Tbsp. flour
3 c. milk
salt
Preparation
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Cook noodles.
Combine the salmon and eggs with the noodles. Cook the butter, flour, milk and salt for a white sauce.
Pour the white sauce over the noodle mixture.
Mix well.
Put the mixture into a well-greased baking dish.
Bake 1 hour in moderate oven.
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