Cabbage Supreme Casserole - cooking recipe

Ingredients

1 medium head cabbage
4 Tbsp. butter
4 Tbsp. flour
1/2 tsp. pepper
1/2 tsp. salt
1/2 medium onion, chopped
2/3 c. shredded cheese
1/2 c. mayonnaise
3 Tbsp. chili sauce
1/4 c. green pepper, chopped

Preparation

Cut cabbage in small wedges and cook in boiling, salted water until tender.
Drain cabbage and place in a 13 x 9 x 2-inch casserole.
To prepare white sauce, melt butter in saucepan; blend in flour, salt and pepper.
Cook over low heat, stirring constantly. Pour white sauce over cabbage; bake at 375\u00b0 for 20 minutes.