Meat Loaf - cooking recipe
Ingredients
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1 lb. veal
1 lb. pork
3 tsp. salt
1/4 tsp. pepper
1 lb. beef
1 egg
2 Tbsp. flour
1 small onion, cut fine
3/4 c. milk
dash of nutmeg
Preparation
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Mix well.
Bake at 350\u00b0 for 2 hours.
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