Fudge Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines butter flavor fudge cake mix
1 pkg. chocolate or chocolate fudge instant pudding mix (4 serving size)
1/2 c. oil
1 1/4 c. water
4 eggs
1/2 tsp. vanilla flavoring
1/2 tsp. vanilla, butternut flavoring or butter flavoring
Preparation
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Preheat oven to 350\u00b0.
Grease and flour pan.
Blend ingredients in a large bowl.
Beat at medium speed for 2 minutes. Bake at 350\u00b0 until toothpick comes out clean.
Bake 50 to 60 minutes for a 10-inch tube pan, 45 to 50 minutes for two 8-inch round pans, 40 to 45 minutes for two 9-inch round pans and 50 to 55 minutes for a 9 x 13-inch pan.
Cool tube cake 25 minutes. Cool others 15 to 20 minutes before removing from pan.
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