Fall-A-Part Tender Slow-Roast Pork(8 Servings) - cooking recipe

Ingredients

3 to 4 lb. pork butt
3/4 c. light brown sugar
1/2 tsp. salt
1/3 c. Worcestershire sauce
1/2 c. apple juice

Preparation

Preheat oven to 400\u00b0; reduce to 200\u00b0 for 4 hours or slow cook in crock-pot 8 hours.