Chicken Divan - cooking recipe

Ingredients

2 c. cooked chicken
1 c. grated cheese
1 lb. hot cooked broccoli or mixed vegetables (2 bags frozen)
shredded Cheddar cheese
2 cans cream of chicken soup
1 tsp. margarine
cooked egg noodles

Preparation

Partially cook chicken.
If using fresh vegetables, partially cook also.
If using frozen bag of vegetables, just thaw. Cook noodles.
Place chicken in bottom of a 12 x 8-inch baking dish. Top with margarine. Top alternately, noodles, vegetables and soup (set aside 1 can of soup to mix with some cheese), ending up with vegetables on top.
Top with 1 can of soup
mixed with cheese. Bake at 350\u00b0 for 30 minutes.