1-2-3-4 Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
3 c. flour
4 eggs
1 c. buttermilk or milk
2 tsp. cream of tartar
1 tsp. baking soda
1 tsp. vanilla or almond extract
walnuts (optional)

Preparation

Cream butter and sugar together.
Add eggs and mix well.
Add dry ingredients alternately with milk and vanilla (or almond) extract.
Add walnuts.
Pour into a greased and floured Bundt pan.
Bake at 350\u00b0 for 45 minutes.