Coconut Bars - cooking recipe

Ingredients

2 c. graham crackers
1/2 c. butter or margarine, melted
1 can sweetened condensed milk
2 c. coconut
2 Tbsp. sugar

Preparation

Mix cracker crumbs, butter and sugar in a bowl and press into 9 x 13-inch pan.
Bake for 10 minutes at 350\u00b0.
In bowl, combine condensed milk and coconut.
Spread over crumb mixture and bake 15 minutes longer.
Cool in pan; cut into 2-inch bars.
If desired, melt 6 ounces of chocolate chips and spread over top of bars.