Chocolate Drops Candy - cooking recipe

Ingredients

2 boxes powdered sugar
1 can flaked coconut
1 tsp. vanilla
1 stick margarine (pour over nuts)
1 can Eagle Brand milk
4 c. nuts, ground fine

Preparation

Mix all together.
Roll into walnut-size balls.
Place on cookie sheet and freeze for 15 minutes or longer.
Dip balls in chocolate mixture.