Microwave Easy Fudge - cooking recipe

Ingredients

1 lb. box powdered sugar
1/2 c. cocoa
1/2 c. milk
1 stick margarine
1 tsp. vanilla

Preparation

Stir sugar and cocoa together.
Add milk on top of sugar and cocoa.
Cut margarine into small pieces on top of milk.
Cook 2 minutes or until margarine melts.
Stir in vanilla.
Pour in pan. Put in freezer 35 minutes or refrigerate for 1 hour.
Cut into squares.