Zucchini Bread - cooking recipe

Ingredients

3 c. sugar
1 c. oil
4 eggs, beaten
1 c. grated zucchini
3 c. all-purpose flour
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
nuts and raisins (optional)

Preparation

Mix sugar, oil and eggs; add grated raw zucchini.
Sift together flour, cinnamon, salt and nutmeg.
Add to first mixture. Bake in greased loaf pan at 350\u00b0 for 1 hour and 10 minutes.