Zesty Noodle Soup - cooking recipe

Ingredients
    1 lb. hot sausage
    16 oz. can whole tomatoes
    1/2 lb. fresh sliced mushrooms
    1 large chopped onion
    1 small chopped green bell pepper
    2 1/2 c. tomato juice
    2 1/2 c. water
    1/4 c. chopped fresh parsley
    1 tsp. lemon juice
    1 tsp. Worcestershire sauce
    1 tsp. celery seeds
    1/2 tsp. salt
    1/2 tsp. thyme
    1 c. egg noodles
Preparation
    Brown sausage and drain. Add all but the noodles. Bring to a boil and reduce heat. Simmer 30 minutes. Add noodles. Cook until noodles are done. Serve with crusty French bread.

Leave a comment