Orange Slice Cake - cooking recipe
Ingredients
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1 c. butter
2 c. sugar
4 eggs
3 1/2 c. flour
1/2 tsp. salt
1/2 tsp. soda
1/2 c. buttermilk
1 lb. orange slice candy, cut in small pieces
1 c. nuts
1 c. coconut
Preparation
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Mix all ingredients together and bake 1 hour at 300\u00b0 in a Bundt pan.
Punch holes in cake with toothpick.
Thicken 1 cup orange juice with confectioners sugar and pour over cake. Refrigerate overnight.
To take out of Bundt pan the next day, warm in oven for a few minutes.
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