Orange Slice Cake - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    4 eggs
    3 1/2 c. flour
    1/2 tsp. salt
    1/2 tsp. soda
    1/2 c. buttermilk
    1 lb. orange slice candy, cut in small pieces
    1 c. nuts
    1 c. coconut
Preparation
    Mix all ingredients together and bake 1 hour at 300\u00b0 in a Bundt pan.
    Punch holes in cake with toothpick.
    Thicken 1 cup orange juice with confectioners sugar and pour over cake. Refrigerate overnight.
    To take out of Bundt pan the next day, warm in oven for a few minutes.

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