Cake In A Punch Bowl - cooking recipe

Ingredients

1 yellow cake mix, baked or ready made angel food or sponge cake
1 (6 oz.) pkg. instant vanilla pudding
3 bananas, sliced
1 (8 oz.) can crushed pineapple with syrup
1 pkg. frozen strawberries or 1 qt. fresh
12 oz. Cool Whip
nuts and cherries (optional)

Preparation

Cut or break cake into bite-sized pieces and place in the bottom of punch bowl (or any large bowl).
Prepare pudding according to directions.
Layer over cake.
Layer remaining ingredients in following order:
bananas, pineapple, strawberries and whipped topping.
Garnish with nuts and cherries and/or more strawberries.