Hot Fudge Sauce - cooking recipe

Ingredients

1 large can cream
1 c. sugar
1 stick butter
5 Tbsp. cocoa
dash of salt
1 tsp. vanilla

Preparation

Mix well and bring to a boil, stirring constantly.
Boil about 3 minutes.
Serve hot over chocolate cake, covered with vanilla ice cream.
\"Good hot fudge cake.\"