Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can crushed pineapple, drained
1/4 c. green pepper, finely chopped
2 Tbsp. onion, finely chopped
1 Tbsp. seasoning salt
2 c. nuts, finely chopped, reserve 1 c. nuts

Preparation

Mix all ingredients well.
Shape into a ball.
Use reserved cup of nuts for rolling cheese ball in.