Oatmeal Rolls - cooking recipe

Ingredients

1 c. oatmeal
1 c. boiling water
1 pkg. dry yeast
1 tsp. sugar
1 c. warm water
1/3 c. oil
1/3 c. molasses
3 c. white flour
1 1/2 c. whole wheat flour

Preparation

Mix oatmeal and boiling water and allow to cool to lukewarm. Mix sugar, yeast and warm water and let stand 5 minutes.
Mix these ingredients with all other ingredients and mix well.
Knead on a floured board until elastic.
Put in greased bowl and let rise. Shape into rolls and let rise again.
Bake at 375\u00b0 about 25 minutes.