Chocolate Pie - cooking recipe

Ingredients

1 1/3 c. sugar
6 Tbsp. flour
4 Tbsp. cocoa
1 1/2 c. milk
3 egg yolks
2 Tbsp. margarine
1 tsp. vanilla

Preparation

Sift sugar, flour and cocoa.
Beat egg yolks in milk.
Mix together and cook until thick.
Stir vanilla and margarine in. Pour in a cool baked pie shell.
Top with meringue and brown 15 to 20 minutes.