Ziti Bake - cooking recipe

Ingredients

1 (48 oz.) jar Prego spaghetti sauce
1 (16 oz.) pkg. ziti macaroni
1 1/4 lb. lean ground beef
1 (15 oz.) container Ricotta cheese
1/4 c. grated Parmesan cheese
1/4 c. finely chopped parsley
1 egg, slightly beaten
3/4 tsp. salt
1/4 tsp. pepper
1 (8 oz.) pkg. shredded Mozzarella cheese

Preparation

Prepare ziti according to the label; drain and set aside. Cook ground beef until well browned.
In a large bowl, combine drained ground beef, Ricotta, Parmesan, parsley, egg, salt, pepper and half the spaghetti sauce.
Mix well.
Add ziti and toss gently to coat well.
In a large lasagna pan or 13 x 9-inch pan, spoon the mixture evenly.
Pour the remaining sauce over the ziti.
Then sprinkle the Mozzarella over the whole thing.
Bake in a 350\u00b0 oven for 20 minutes.
Serves 8 to 10.