Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
1 1/2 sticks margarine
1 c. sugar
1 c. pineapple juice
1 (10 oz.) frozen strawberries
1/4 c. sugar
8 oz. cream cheese
8 oz. Cool Whip
2 (3 oz.) boxes strawberry jello
1 small can crushed pineapple

Preparation

Boil juice; stir in jello to dissolve.
Add strawberries. Barely thicken; add drained crushed pineapple.
Set this mixture aside to use as third layer.