Baked Chicken - cooking recipe
Ingredients
-
6 to 8 chicken breasts
1 (8 oz.) sour cream
1/2 bell pepper, chopped
2 cans cream of mushroom soup
1/2 onion, chopped
1/2 c. grated Cheddar cheese
Preparation
-
In
baking
dish, arrange chicken.
Over that put mushroom soup
(undiluted)
and sour cream.
Add onion, pepper and sprinkle cheese on top.
Bake at 350\u00b0 for 1 hour.
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