Spanish Delight - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 bell peppers
    1 small can tomato sauce
    1 small can tomato paste
    1 can white whole corn
    1 can mushroom soup
    2 small cans water
    2 Tbsp. chili powder
    salt and pepper to taste
    1 c. grated cheese (can use American)
    1 onion
    1 (12 oz.) pkg. flat noodles
Preparation
    Brown meat, onion and peppers.
    Add tomato paste, sauce, water, mushroom soup, salt, pepper and corn.
    Cook noodles; drain. Add to beef mixture in a 9 x 13-inch casserole.
    Cover with cheese.
    Bake at 350\u00b0 until cheese melts.

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