Spanish Delight - cooking recipe
Ingredients
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1 1/2 lb. ground beef
2 bell peppers
1 small can tomato sauce
1 small can tomato paste
1 can white whole corn
1 can mushroom soup
2 small cans water
2 Tbsp. chili powder
salt and pepper to taste
1 c. grated cheese (can use American)
1 onion
1 (12 oz.) pkg. flat noodles
Preparation
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Brown meat, onion and peppers.
Add tomato paste, sauce, water, mushroom soup, salt, pepper and corn.
Cook noodles; drain. Add to beef mixture in a 9 x 13-inch casserole.
Cover with cheese.
Bake at 350\u00b0 until cheese melts.
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