Butter Pecan Bars - cooking recipe

Ingredients

3/4 c. butter
3 Tbsp. sugar
dash of salt
1 1/2 c. flour
3 eggs, beaten
2 1/4 c. light brown sugar
1 c. chopped pecans
3/4 c. coconut
1 tsp. vanilla
dash of salt

Preparation

Cream butter, sugar and salt together.
Add flour.
Pat into 9 x 13-inch pan.
Bake at 375\u00b0 for 15 minutes, until light brown.