Ingredients
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1 c. raisins
1/2 c. dates, chopped
1 c. water
1/2 c. vegetable shortening
2 eggs (1/2 c. Egg Beaters)
3 tsp. Sugar Twin
1 tsp. vanilla
1 c. flour
1 tsp. baking soda
Preparation
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Cook raisins and dates in water; boil for 3 minutes.
Add vegetable shortening; cool in refrigerator.
Beat eggs, Sugar Twin and vanilla.
Mix with dates and raisins.
Add flour and baking soda.
Mix well.
Refrigerate mixture at least 1 hour.
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