Brown Rice - cooking recipe

Ingredients

1 c. rice
1 can consomme or beef bouillon
1/2 stick butter
chopped onions (optional)
chopped mushrooms (optional)
1 can water

Preparation

Melt butter in casserole dish.
Mix rice, consomme and water in with butter.
Mix in onions and mushrooms, if desired.
Bake 30 minutes at 350\u00b0.