Vinegar Pie - cooking recipe

Ingredients

2 whole eggs, beaten
1/2 c. brown sugar
1 c. white sugar
2 Tbsp. flour or meal
1/2 c. melted margarine
1/2 Tbsp. vinegar
1/2 Tbsp. vanilla

Preparation

Bake in uncooked pie shell for 30 minutes at 350\u00b0.