Lasagna - cooking recipe

Ingredients

1 jar Ragu chunky garlic and tomato sauce
1 lb. hamburger meat
1 onion, chopped
6 lasagna noodles, broken in half
1 (16 oz.) cottage cheese
8 oz. shredded mozzarella cheese
4 oz. shredded cheddar cheese
Parmesan cheese

Preparation

Boil lasagna until done. Cook Hamburger meat and onions until onions are tender and meat is browned. Drain. Add Ragu. Layer lasagna noodles, meat mixture, cottage cheese, cheddar cheese, and mozzarella cheese. Repeat. Top with parmesan cheese, if desired. Bake at 350\u00b0 for 45 minutes or until done.