Chicken Salad - cooking recipe
Ingredients
-
3 cans chunk white chicken
1 (8 oz.) pkg. cream cheese
1/4 c. mayonnaise
1/2 c. bread crumbs
1/8 c. milk
1 stalk celery, diced
small amount onion
salt and pepper to taste
Preparation
-
Shape into ball and roll in nuts.
Leave a comment