Baked Chicken Parmesan - cooking recipe

Ingredients

2 c. bread crumbs
1/2 c. grated Parmesan cheese
1/3 c. chopped, fresh parsley
1 (3 oz.) can French fried onions, crushed
1/2 c. unsalted butter or oleo
2 garlic cloves, crushed
1 tsp. Worcestershire sauce
1 tsp. dry mustard
4 whole chicken breasts, halved, boned and skinned

Preparation

Preheat oven to 350\u00b0.
Line 9 x 13-inch baking dish with foil. Combine first 4 ingredients in shallow dish and mix thoroughly. Melt butter in saucepan over medium-high heat.
Add garlic and saute about 1 minute.
Remove from heat.
Stir in Worcestershire sauce and mustard.
Dip chicken in this mixture and then in bread crumbs, coating well.