Peaches And Cream Homemade Ice Cream - cooking recipe

Ingredients

1 large can evaporated milk
1 1/2 c. sugar
1 large box vanilla instant pudding
1 tsp. vanilla flavoring
2 Tbsp. cornstarch
1 1/2 pt. fresh peach halves
whole milk

Preparation

Blend together in blender, canned milk, sugar, 1 cup whole milk and peaches.
Pour into freezing churn.
Mix together in blender 1 cup whole milk, vanilla pudding, cornstarch and vanilla flavoring and pour into churn. Finish filling churn with whole milk.