Broccoli Puff(Serves 6) - cooking recipe
Ingredients
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1 (10 oz.) frozen broccoli
1/4 c. mayonnaise
1 can cream of mushroom soup (condensed)
1/4 c. milk
1/2 c. American cheese, shredded
1 Tbsp. butter
1/4 c. fine dry bread crumbs
1 egg, beaten
Preparation
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Cook frozen broccoli according to package directions, omitting salt called for.
Drain thoroughly.
Place broccoli cuts in 10 x 6 x 1 1/2-inch baking dish.
Stir together condensed soup and cheese; gradually add milk, mayonnaise and beaten egg to soup mixture, stirring until well blended.
Pour over broccoli in baking dish.
Combine bread crumbs and melted butter; sprinkle evenly over soup mix and broccoli.
Bake at 350\u00b0 for 45 minutes until lightly browned.
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