Broccoli Puff(Serves 6) - cooking recipe

Ingredients
    1 (10 oz.) frozen broccoli
    1/4 c. mayonnaise
    1 can cream of mushroom soup (condensed)
    1/4 c. milk
    1/2 c. American cheese, shredded
    1 Tbsp. butter
    1/4 c. fine dry bread crumbs
    1 egg, beaten
Preparation
    Cook frozen broccoli according to package directions, omitting salt called for.
    Drain thoroughly.
    Place broccoli cuts in 10 x 6 x 1 1/2-inch baking dish.
    Stir together condensed soup and cheese; gradually add milk, mayonnaise and beaten egg to soup mixture, stirring until well blended.
    Pour over broccoli in baking dish.
    Combine bread crumbs and melted butter; sprinkle evenly over soup mix and broccoli.
    Bake at 350\u00b0 for 45 minutes until lightly browned.

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