Crescent Chicken Squares - cooking recipe
Ingredients
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3 oz. cream cheese
2 Tbsp. margarine, melted
1/4 tsp. salt
1/8 tsp. pepper
2 Tbsp. milk
1 Tbsp. chopped onion
2 c. cooked, cubed chicken
2 (8 oz.) cans crescent rolls
Preparation
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Mix first six ingredients together well.
Add chicken. Separate crescent rolls into 8 rectangles and seal perforations. Spoon approximately 1/4 cup chicken mixture onto one side of each rectangle over mixture and seal the three open sides.
Brush tops with 1 tablespoon melted margarine; sprinkle with the seasoned bread crumbs (optional).
Bake on ungreased cookie sheet 20 to 25 minutes at 350\u00b0 or until golden brown.
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