Bread Dough(Eatable) - cooking recipe

Ingredients

1 loaf frozen bread dough
oil
one egg
salt or sugar and cinnamon

Preparation

Thaw frozen dough in refrigerator overnight.
Shape dough into small balls.
Preheat oven to 350\u00b0.
Lightly grease cookie sheet. Crack egg and separate out egg white.
Beat white with 1 teaspoon of water in a small bowl.