Pumpkin Bread - cooking recipe

Ingredients
    1 c. oil
    2 c. sugar
    1 can pumpkin (2 c.)
    4 eggs
    3 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. allspice
    3 tsp. baking powder
    1 tsp. baking soda
    2 1/2 c. flour
    1 c. chopped nuts
Preparation
    Mix all ingredients with mixer until well blended.
    Pour into a greased and floured Bundt pan or 2 loaf pans.
    Bake at 300\u00b0 for 1 hour and 15 minutes.
    Sprinkle with powdered sugar when cool.

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