Sugar Plum Cake - cooking recipe

Ingredients

2 c. sugar
2 c. self-rising flour
1 c. oil
3 eggs
2 (4 1/2 oz.) jars baby food plums with tapioca
1 tsp. cinnamon
1 tsp. cloves
1 c. chopped pecans

Preparation

Mix all ingredients well.
Pour into a generously greased 10-inch Bundt pan, coated with sugar (generously).
Bake at 325\u00b0 for 1 hour, until done.
Cool 10 minutes before removing from pan. Serves 12.