Easy Mexican Cheese Dip - cooking recipe

Ingredients
    1 lb. box Mexican Velveeta
    16 oz. jar salsa
Preparation
    In a 2-quart bowl, cube Velveeta.
    Pour salsa over cubes. Mix.
    Microwave for 9 minutes on High, stirring every 3 minutes. Serve hot with chips, pretzels or veggies.

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