Easy Mexican Cheese Dip - cooking recipe
Ingredients
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1 lb. box Mexican Velveeta
16 oz. jar salsa
Preparation
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In a 2-quart bowl, cube Velveeta.
Pour salsa over cubes. Mix.
Microwave for 9 minutes on High, stirring every 3 minutes. Serve hot with chips, pretzels or veggies.
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