Easy Dump Cake - cooking recipe

Ingredients

1 large can crushed pineapple
1 box yellow cake mix
1 large c. pie filling (your favorite flavor)
1 1/2 c. pecans, chopped
1 stick oleo, melted

Preparation

Do not drain pineapple!
Mix pineapple and fruit filling. Pour into 9 x 13-inch cake pan.
Cover with dry cake mix.
Top with nuts and melted oleo.
Bake at 350\u00b0 for 35 to 40 minutes or until brown on top.