Unrolled Cabbage Rolls - cooking recipe

Ingredients

1 lb. ground beef, browned
1 medium onion, browned
cabbage, sliced thin
1 can tomato soup
1 c. long grain rice
salt and pepper

Preparation

Layer in casserole:
thin sliced cabbage, 1/2 ground beef/onion mixture, 1/2 can tomato soup, 2 or 3 handfuls long grain rice and salt and pepper to taste.
Repeat layers.
Add 1 soup can of water. Cover and bake 1 hour at 350\u00b0 or all day in a crock-pot.