Beauty Queen Shortcut Shortcake - cooking recipe
Ingredients
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1- premade Angel Food cake (available at any supermarket)
1- 8 oz. container Cool whip, thawed
2 c. strawberries, cut up and sugared to taste
1 c. blueberries, washed and drained
Preparation
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Open the angel food cake and place on cake plate. Cover cake with Cool Whip. Fill the hole in the center of the cake with berries. Add any decorative touches on top of cake with the berries you choose. Any left over berries should be placed next to the finished cake for those who might like extra berries with their serving.
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