Walnut Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. milk
1 c. walnuts
2 1/2 c. flour
1/2 c. butter
1 tsp. soda
1 lb. raisins
3 eggs

Preparation

Cream butter; add sugar, then add well beaten eggs and milk. Sift flour and soda; add to mixture.
Beat well.
Add walnuts; flour raisins and add to mixture.
Beat all well.
Bake in 2 (9-inch) pans at 350\u00b0 until done.