Mounds Bars - cooking recipe
Ingredients
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1/2 c. margarine
1 c. chopped nuts
1 c. flour
1 heaping Tbsp. cocoa
3 eggs
1 1/4 c. chocolate chips
1 c. coconut
1 can Eagle Brand milk (condensed)
1 c. chocolate chips, melted
Preparation
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Mix first 6 ingredients.
Place in a 9 x 13-inch baking pan. Bake for 25 minutes in a 350\u00b0 oven.
Mix coconut and milk; spread over bars and bake for 15 minutes longer.
Frost with the melted chocolate chips.
Cut in bars for serving.
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