Mounds Bars - cooking recipe

Ingredients
    1/2 c. margarine
    1 c. chopped nuts
    1 c. flour
    1 heaping Tbsp. cocoa
    3 eggs
    1 1/4 c. chocolate chips
    1 c. coconut
    1 can Eagle Brand milk (condensed)
    1 c. chocolate chips, melted
Preparation
    Mix first 6 ingredients.
    Place in a 9 x 13-inch baking pan. Bake for 25 minutes in a 350\u00b0 oven.
    Mix coconut and milk; spread over bars and bake for 15 minutes longer.
    Frost with the melted chocolate chips.
    Cut in bars for serving.

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