Joe'S Favorite Mile-High Coconut Pie - cooking recipe

Ingredients

4 eggs (no whites)
2 c. sugar
1/2 stick margarine
1 c. coconut
2 1/2 c. sweet milk
4 Tbsp. flour (heaping)

Preparation

Cream, blend, beat and cook together on stove on medium heat, stirring constantly, until it looks like pancake batter. Add a little milk if it seems too thick.
Finish cooking in slightly browned pie crust in preheated oven at 350\u00b0 about 30 minutes. Remove and top with meringue.
Sprinkle with coconut and return to oven until slightly brown.