Czech Cookies - cooking recipe

Ingredients
    1/2 lb. butter
    1 c. sugar
    2 egg yolks
    2 c. flour
    1 tsp. vanilla
    1/2 c. chopped nuts
    4 oz. jar strawberry preserves
Preparation
    Cream butter and sugar.
    Add yolks and beat well.
    Add the flour gradually, mixing well.
    Add vanilla and nuts.
    Spread 1/2 batter into a greased 8 x 8 pan and top with preserves.
    Cover with remaining batter and bake 1 hour or until top crust is light brown at 325 degrees.
    Cool well before cutting.

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