Easy Spoon Bread For Two - cooking recipe

Ingredients

1 Tbsp. butter or margarine
1 c. boiling water
1/2 c. corn meal (plain)
1 egg
1/2 c. milk
1/2 tsp. salt

Preparation

Set
oven
at
425\u00b0.
While
heating,
put small pan or Pyrex in oven with butter or margarine.
Remove when good and hot.
Add corn meal to boiling water (may be heated in microwave in pint Pyrex); stir rapidly (will get thick).