Stuffed Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
1 egg, slightly beaten
1 can tomato sauce
1 c. dry bread crumbs or broken crackers
1/2 c. chopped onion
1/2 c. chopped green pepper
1 (8 oz.) pkg. cubed cream cheese
1 small can mushroom stems and pieces
2 c. grated Longhorn cheese

Preparation

Mix the ground chuck with the slightly beaten egg, tomato sauce and dry bread or cracker crumbs.
Spread out to about a 10 x 14-inch rectangle.
Sprinkle with chopped onion, green pepper, cream cheese, mushroom stems and pieces and grated Longhorn cheese.
Roll up as for jelly roll.