Banana Nut Bread - cooking recipe

Ingredients
    1/2 c. margarine
    1 c. sugar
    2 eggs
    3 ripe bananas
    2 c. plain flour
    1/2 tsp. salt
    1 tsp. soda, dissolved in 2 Tbsp. buttermilk
    1/2 c. chopped nuts
Preparation
    Cream together margarine and sugar; add other ingredients and mix well.
    Pour into greased and floured loaf pan.
    Bake at 325\u00b0 for 45 to 50 minutes.

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