Chocolate Dessert - cooking recipe

Ingredients

1 1/2 sticks margarine
1 1/2 cups flour
8 oz. cream cheese
1 cup powdered sugar
1 12 oz. container cool whip divided in half
2 packages instant chocolate pudding
3 cups milk

Preparation

Put the flour and softened margarine in the bottom a pan. Bake at 350 degrees for 20 minutes.
Let cool.