Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
2 slices deli ham, finely chopped
1 tsp. chives
1 tsp. parsley
2 tsp. Worcestershire sauce
1 tsp. garlic powder
2 drops Tabasco sauce
chopped walnuts
Preparation
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Mix with mixer the cream cheese (softened), Tabasco sauce and Worcestershire sauce.
Refrigerate while cutting ham.
Mix in all other ingredients, except nuts, and refrigerate at least 1 hour. Shape into ball; roll in crushed walnuts.
Serve on crackers.
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