Cedar Mountain Chicken - cooking recipe

Ingredients

2 quartered chicken (8 pieces)
1/4 c. red onion, chopped fine
3/4 c. salad oil
1 c. white Sauterne dry wine
2 garlic cloves, minced
2 tsp. mixed Italian seasoning
2 tsp. salt and pepper or more to taste

Preparation

Mix together ingredients.
Marinate chicken at least 4 hours or more, turning the chicken often.
Barbecue them slowly and baste them with the sauce.